Yellow Split Peas 1Kg are nutritious and versatile legumes commonly used in soups, stews, and traditional lentil dishes. These peas are naturally high in protein, fiber, and essential vitamins, making them a great addition to a healthy diet. With a mild, slightly sweet flavor and a smooth texture when cooked, yellow split peas are a staple ingredient in many Middle Eastern and South Asian recipes.
Key Features:
Usage:
Rinse before cooking. Boil until soft and season to taste. Perfect for making traditional dal, thick soups, and side dishes.