Lentils Red Whole (Dark) 1kg is a high-quality, nutrient-rich lentil variety widely used in Middle Eastern and South Asian cuisines. These whole red lentils retain their natural color and earthy flavor, making them ideal for preparing hearty soups, stews, and traditional daal dishes. Packed with protein, fiber, and essential nutrients, they offer a healthy addition to your daily meals.
Key Features:
Usage:
Soak the lentils for a few hours before cooking for a softer texture. Use them to prepare traditional daal, thick stews, or blend them into delicious soups for a wholesome meal.