Description
xLaziza Passanda Masala is a rich and aromatic spice blend, specially crafted to bring out the authentic taste of traditional Pakistani and Mughlai-style Passanda. Made with high-quality spices, this seasoning enhances the flavor of tender marinated meat, creating a creamy and flavorful curry that pairs perfectly with naan or rice. Whether you are making beef, mutton, or chicken Passanda, this masala ensures a restaurant-quality dish at home.
Key Features:
✅ Authentic spice mix for traditional Passanda curry
✅ Made with high-quality ingredients and no artificial preservatives
✅ Perfect for beef, mutton, or chicken Passanda recipes
✅ Enhances the taste with a rich and creamy texture
✅ A must-have for Pakistani and Mughlai cuisine lovers
How to Use:
- Marinate thin slices of meat with Laziza Passanda Masala, yogurt, and ginger-garlic paste. Let it rest for 2-3 hours.
- Heat oil in a pan and sauté onions until golden brown.
- Add the marinated meat and cook until tender.
- Pour in fresh cream or yogurt for a rich and creamy texture.
- Garnish with fresh coriander and serve hot with naan or rice.
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