Description
xAhmed Dahi Bara Masala is a flavorful spice mix designed to prepare soft, delicious, and perfectly seasoned dahi baras (lentil dumplings in yogurt). This blend of aromatic spices adds a tangy, mildly spicy taste to your yogurt, making your dahi baras even more appetizing. Whether for Ramadan, Eid, or everyday meals, this masala ensures an authentic taste with minimal effort.
Key Features:
✅ Perfect blend of tangy and aromatic spices for dahi baras
✅ Made with high-quality ingredients and traditional Pakistani flavors
✅ No artificial colors, flavors, or preservatives
✅ Quick and easy preparation for snacks, Ramadan, and festive occasions
✅ Ideal for enhancing yogurt-based dishes like dahi baras, dahi phulki, and chaats
How to Use:
- Soak lentil dumplings (baras) in warm water until soft, then squeeze out excess water.
- In a bowl, whisk yogurt with Ahmed Dahi Bara Masala and a little water until smooth.
- Add the soaked baras to the yogurt mixture and let them absorb the flavor.
- Garnish with tamarind chutney, chaat masala, and fresh coriander.
- Serve chilled for the best taste.
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